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Aug
25
7:15AM | posted by Shelley Ng | August 25, 2010 | comments: 0
Get A Taste Of Tennis With This Potato Dish
The world's top tennis players and chefs are set to serve up the US Open's hottest pre-tournament action at the 11th Annual BNP Paribas Taste Of Tennis. Chef Mario Pagan showed us how to make Sea Scallops, over 5 Spiced Sweet Potato & Tamarind and Bacardi Gold Rum Glaze with Green Papaya.
This year's lineup includes tennis superstar Andy Roddick, Wimbledon marathon man John Isner and Wimbledon finalists Tomas Berdych and Vera Zvonareva. The star-studded charity event produced by AYS Sports Marketing and benefiting the New York Junior Tennis League, is set for Thursday, August 26th, 7-10pm at the W New York.
For more information and tickets call 877-282-7100 or visit www.bnpparibastasteoftennis.com.
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