Robin Miller Helps Us Prepare Warm Winter Meals

As a busy, working mom of a very busy family, Robin Miller knows how challenging it can be to prepare family-favorite wintertime meals-without spending hours in the kitchen.

Miller is working with Tyson Foods and can share some time saving and grocery store tips, and demonstrate how to make Chicken Parmesan Casserole.

For more information, visit www.EmbraceDinner.com.

RECIPE, PICTURE AND VIDEO AFTER THE JUMP...

Chicken Parmesan Casserole
Serves 4
Preparation Time: 30 minutes
Time Savings: 30 minutes compared to traditional recipe

Ingredients
1 pound whole wheat pasta
2 packets (6 ounces each) Tyson® Fully Cooked Grilled Chicken Breast Strips
¾ cup prepared no-salt added tomato sauce (pasta sauce or pizza sauce)
1 cup shredded mozzarella cheese, regular or part-skim
3 tablespoons grated parmesan cheese
2 tablespoons Panko bread crumbs
Pinch of salt and ground black pepper

Preparation Instructions
1. Cook whole wheat pasta according to package directions. Drain and set aside.
2. Preheat oven to 375 degrees Fahrenheit.
3. Arrange chicken breast strips in the bottom of a shallow baking dish. Pour tomato sauce over the chicken and sprinkle mozzarella cheese over the tomato sauce.
4. In a small bowl, combine the parmesan cheese and bread crumbs. Mix well and sprinkle the mixture over the mozzarella cheese.
5. Bake for 20 minutes, or until the top of the casserole is golden brown and the cheese is bubbly, and season to taste with salt and black pepper. Let stand 5 minutes before serving.
6. Divide whole wheat pasta among four individual bowls, spoon casserole mixture over the top and serve.