NY Best PIX Brooklyn Pizza

I don't know about all of you, but I LOVE NY pizza. You really can't go wrong anywhere in New York. But I heard some of the best pizzerias are in Brooklyn and have been around for generations.
I went in search of the Best spots and there wasn't a pie I didn't love.
I tried Totonno's in Coney Island which has been around since 1924.
I went to Bensonhurst's Spumoni Gardens, also around for decades.
Dominick De Marco has been making his own pies at Di Faro's in Midwood for 45 years.
I am very impressed with the 73 year old, who doesn't let another human being touch his dough.
Dominick puts on 4 kinds of cheese and literally cuts fresh basil right onto the pizza, with a splash of olive oil. I felt like I was in Italy.

Franny's in Park Slope is a new restaurant but also delicious. They cook their pies with natural ingredients. And they have a custom built brick oven which heats to 1000 degreese and cooks the pizza in less than 2 minutes.

However, in my opinion Totonno's was the Best. You can feel and taste the love of the Pero family, which has run the restaurant for 4 generations.

Check out my story that aired on WPIX on August 20
http://www.wpix.com/news/local/wpix-best-pix-pizza,0,5656966.story